Barilla Farfalle Tonde (Bow-Tie) Pasta 500 g

Barilla Farfalle Tonde (Bow-Tie) Pasta One of the most beloved pasta varieties, Farfalle stands out with Barilla’s high-quality durum wheat. Its ridged structure allows sauces to integrate perfectly. It pairs wonderfully with creamy sauces as well as vegetable- and tomato-based sauces. Cooking Instructions: Boil plenty of salted water. Cook for 10 minutes, stirring occasionally. Drain without rinsing. Ingredients: Durum wheat semolina, water.