Adile Sultan Ev Yemekleri

Most ordered right now.

• Meat Dishes Menu

  495 TL

  Your choice of Meat Dish, Your choice of Side Dish, Soup, or Dessert
  

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• Chicken Dishes Menu

  395 TL

  Your choice of Chicken Dish, Your choice of Side Dish, Soup, or Dessert
  

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• Vegetable Dish Menu

  395 TL

  Your choice of Vegetable Dish, Your choice of Side Dish, Soup, or Dessert
  

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• Meat and Vegetable Dish Menu

  455 TL

  Your Choice of a Meat and Vegetable Dish + Your Choice of a Side Dish, Soup, or Dessert
  

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• Rice-Based Menu

  295 TL

  Your choice of Rice Dish, Your choice of Side Dish, Soup, or Dessert
  

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• Pasta Menu

  295 TL

  Your choice of pasta, your choice of side dish, soup, or dessert.
  

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• Yemeksepeti Special 200 TL Menu

  200 TL

  Your Choice of Rice Dish + Your Choice of Side Item
  

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• Low-Calorie Fitness Menu

  395 TL

  A Low-Calorie Meal of Your Choice + A Side Dish or Soup of Your Choice
  

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• Meat and Vegetable Dish Menu

  455 TL

  Your Choice of a Meat and Vegetable Dish + Your Choice of a Side Dish, Soup, or Dessert

  Popular
  

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• Meat Dishes Menu

  495 TL

  Your choice of Meat Dish, Your choice of Side Dish, Soup, or Dessert

  Popular
  

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• Vegetable Dish Menu

  395 TL

  Your choice of Vegetable Dish, Your choice of Side Dish, Soup, or Dessert

  Popular
  

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• Chicken and Meat Stew Menu

  495 TL

  Your choice of Meatball Chicken Dish, Your choice of Side Dish, Soup, or Dessert
  

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• Chicken Dishes Menu

  395 TL

  Your choice of Chicken Dish, Your choice of Side Dish, Soup, or Dessert

  Popular
  

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• Vegetarian Menu

  395 TL

  Your choice of Vegetarian Dish; Your choice of Side Dish or Soup
  

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• Dumpling Menu

  395 TL

  Your choice of Dumplings, Your choice of Side Dish, Soup, or Dessert
  

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• Rice-Based Menu

  295 TL

  Your choice of Rice Dish, Your choice of Side Dish, Soup, or Dessert

  Popular
  

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• Pasta Menu

  295 TL

  Your choice of pasta, your choice of side dish, soup, or dessert.

  Popular
  

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• Fermented Grain & Yogurt Soup (Aegean Style)

  155 TL

  It is cooked and served with tarhana, a dish unique to the Aegean region, prepared with tomatoes and yogurt.
  

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• Roasted Eggplant Soup

  165 TL

  This special recipe, prepared with roasted eggplant, stands out for its lightness and aroma.
  

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• Baked Lentil Soup

  155 TL

  It is cooked with lentils and spices using an old recipe and served that way.
  

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• Ezogelin Soup (Spicy Lentil & Bulgur Soup)

  155 TL

  Prepared with lentils and spices using a traditional recipe, it offers a classic flavor.
  

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• Lamb Head & Trotter Soup (Gaziantep Style)

  425 TL

  It is prepared with head and trotters meat, using a recipe and spices unique to the Gaziantep region, and then served.
  

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• Vegetable Soup (Adile Sultan Style)

  155 TL

  This special recipe, prepared with vegetables, has a rich and flavorful taste.
  

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• Yogurt Soup (Adile Sultan Style)

  155 TL

  Prepared using a traditional recipe and cooked with its own seasoning, it offers a smooth and refreshing taste.
  

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• Tomato Soup with Melted Cheese

  165 TL

  The traditional recipe, prepared with tomatoes, is served with cheddar cheese.
  

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• Cold Yogurt & Mint Soup

  195 TL

  It is prepared with strained yogurt and wheat. Served cold, it is a light appetizer.
  

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• Grilled Meatballs on Eggplant Purée

  495 TL

  Meatballs cooked over a charcoal fire are served with roasted eggplant puree and slices of pita bread with a special sauce.
  

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• Grilled Meatballs & Steamed Vegetables

  495 TL

  Grilled meatballs are served with steamed vegetables.
  

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• Grilled Meatballs & Rice Pilaf with Orzo

  495 TL

  Meatballs cooked over a charcoal fire are served with rice pilaf made with vermicelli and butter.
  

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• Grilled Meatballs on Mashed Potatoes

  495 TL

  Grilled meatballs are served on a bed of cheesy mashed potatoes.
  

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• Fried Meatballs with Rice on Mashed Potatoes

  475 TL

  Meatballs prepared with special spices are served on a bed of cheesy mashed potatoes.
  

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• Mixed Grill & Bulgur Pilaf

  495 TL

  Mangalda pişirilmiş 60 gr. köfte, 120 gr. Tavuk biftek, bulgur pilavı, sebze garnitür ile
  

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• İzmir-Style Meatballs with Potatoes in Tomato Sauce

  475 TL

  Köfte ve elma dilim patates, domates sosuyla fırında pişirilerek sunulur.
  

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• Uzbek Homemade Dumplings

  455 TL

  Handmade dumplings filled with meat are served with a spiced butter sauce and yogurt.
  

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• Kayseri Homemade Dumplings

  455 TL

  Handmade dumplings filled with meat are served with a spiced butter sauce and yogurt.
  

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• Forest Kebab (Meat Stew with Vegetables)

  545 TL

  Beef and vegetables are cooked slowly in their own juices in the oven before being served.
  

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• Sultan’s Delight (Lamb Stew on Smoked Eggplant Purée)

  695 TL

  It is served on a bed of roasted eggplant puree, with beef in a special sauce.
  

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• Sautéed Meat & Mashed Potatoes with Cheese

  695 TL

  Slow-cooked meat sauté is served on a bed of cheesy mashed potatoes.
  

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• Braised Beef & Rice Pilaf

  755 TL

  Slow-cooked beef stew is served with buttered vermicelli rice pilaf.
  

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• Slow-Cooked Lamb & Rice with Nuts and Spices

  855 TL

  The lamb, slow-cooked over low heat, is served with rice pilaf stuffed with pistachios and butter, and steamed vegetables.
  

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• Slow-Cooked Lamb & Rice Pilaf with Orzo

  855 TL

  The lamb, slow-cooked over low heat, is served with buttered vermicelli rice pilaf and steamed vegetables.
  

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• Grilled Meatballs with Roasted Tomato Sauce Penne

  495 TL

  Grilled meatballs are served with penne pasta in a roasted tomato sauce.
  

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• Meat and Mushroom Sauté

  545 TL

  Beef and mushrooms are served slow-cooked in their own juices.
  

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• Kıymalı Lazanya

  475 TL

  Lasagna is prepared in layers with a meat sauce and béchamel sauce, then baked and served.
  

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• Adile Sultan Style Stuffed Grape Leaves with Meat (10 Pieces)

  395 TL

  Preserving the historical recipe, the meat-filled stuffed vine leaves from Tokat are hand-rolled and served with yogurt.
  

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• Adile Sultan Style Stuffed Grape Leaves with Meat (7 Pieces)

  325 TL

  Preserving the historical recipe, the meat-filled stuffed vine leaves from Tokat are hand-rolled and served with yogurt.
  

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• Baked Potato Casserole

  355 TL

  Potato slices and minced meat are slowly baked in the oven with tomato sauce before being served.
  

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• Spinach with Minced Meat

  395 TL

  Spinach and minced meat are cooked with tomato sauce and served.
  

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• Eggplant Moussaka

  425 TL

  Eggplant and minced meat are cooked with tomato sauce and served.
  

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• Green Lentils with Minced Meat

  295 TL

  Green lentils and minced meat are cooked with tomato sauce and served.
  

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• Baked Stuffed Eggplant with Minced Meat

  425 TL

  The eggplant is stuffed with a minced meat filling and slowly baked in the oven before serving.
  

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• Stuffed Peppers with Meat

  395 TL

  Bell peppers are stuffed with a minced meat filling and slowly baked in the oven; they are served with yogurt.
  

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• Baked Stuffed Zucchini

  375 TL

  Zucchini is stuffed with a meat filling, slowly baked in the oven, and served with yogurt.
  

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• Double Grilled Chicken on Bulgur Pilaf

  495 TL

  Marinated chicken steaks, grilled over a charcoal fire, are served with buttery bulgur pilaf and steamed vegetables.
  

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• Double Grilled Chicken with Rice Pilaf

  495 TL

  Marinated chicken steaks, grilled over a charcoal fire, are served with buttered vermicelli rice pilaf and steamed vegetables.
  

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• Double Grilled Chicken with Mixed Vegetables

  495 TL

  Grilled marinated chicken steaks are served with green beans in olive oil and turmeric, zucchini, and bell peppers.
  

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• Double Grilled Chicken & Sautéed Vegetables

  495 TL

  Grilled marinated chicken steaks are served with sautéed vegetables.
  

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• Chicken with Special Sauce & Penne Pasta by Adile Sultan

  375 TL

  Baked chicken steak slices in a garlic cream sauce are served with buttered penne.
  

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• Chicken with Special Sauce & Sautéed Spinach by Adile Sultan

  395 TL

  Baked chicken steak slices in a garlic cream sauce are served with sautéed spinach.
  

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• Grilled Chicken on Eggplant Purée

  395 TL

  Marinated chicken steak, grilled over a charcoal fire, is served with roasted eggplant puree and slices of pita bread with a special sauce.
  

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• Slow Roasted Turkey on Eggplant Purée

  425 TL

  The turkey, slow-cooked over low heat, is served on a bed of roasted eggplant puree.
  

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• Slow Roasted Turkey with Steamed Vegetables

  425 TL

  Turkey meat, slow-cooked over low heat for a long time, is served with steamed vegetables.
  

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• Grilled Chicken with Mixed Vegetables

  375 TL

  Grilled marinated chicken steak is served with green beans in olive oil and turmeric sauce, along with zucchini and bell peppers.
  

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• Grilled Chicken on Bulgur Pilaf

  375 TL

  Marinated chicken steak, grilled over a charcoal fire, is served with bulgur pilaf and steamed vegetables.
  

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• Grilled Chicken with Rice Pilaf

  375 TL

  Marinated chicken steak, grilled over a charcoal fire, is served with buttered vermicelli rice pilaf and steamed vegetables.
  

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• Chicken with Curry Sauce & Penne Pasta

  395 TL

  Diced chicken thighs and mushrooms, cooked in curry sauce, are served with buttered penne pasta.
  

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• Spicy Chicken with Penne Pasta

  395 TL

  Diced chicken thighs cooked in spicy sauce are served with buttered penne pasta.
  

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• Chicken Sauté with Rice Pilaf and Vermicelli

  395 TL

  Chicken sauté with tomatoes and peppers is served with buttered vermicelli rice pilaf.
  

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• Chicken Sauté with Cheesy Mashed Potatoes

  395 TL

  Chicken stir-fry with tomatoes and peppers is served on a bed of mashed potatoes with cheese.
  

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• Chicken with Mushroom Sauce & Penne Pasta

  395 TL

  Diced chicken thighs cooked in creamy mushroom sauce are served with buttered penne pasta.
  

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• Spiced Buttered Chicken & Mashed Potatoes

  395 TL

  Grilled chicken steak is tossed with butter and a spiced sauce and served on a bed of cheesy mashed potatoes.
  

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• Grilled Chicken & Sautéed Vegetables

  375 TL

  Grilled marinated chicken steak is served with sautéed vegetables.
  

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• Grilled Chicken with Roasted Tomato Sauce Penne

  375 TL

  Marinated chicken steak, grilled over a charcoal fire, is served with penne pasta in a roasted tomato sauce.
  

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• Grilled Chicken Slices with Sauce, Served with Buttered Penne

  395 TL

  Grilled chicken slices with lightly caramelized pepper sauce, served with buttered penne.
  

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• Peas

  255 TL

  The peas are cooked and served with carrots and tomato sauce.
  

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• Uzbek Dumplings with Lentils

  375 TL

  Handmade dumplings are prepared with a lentil filling and served with a spiced butter sauce and yogurt.
  

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• Uzbek Dumplings with Spinach

  375 TL

  Handmade dumplings are prepared with a spinach filling, cooked with butter, and served with yogurt.
  

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• Steamed Mixed Vegetables (250 g)

  225 TL

  Broccoli, carrots, zucchini, and bell peppers are steamed and served.
  

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• Stewed White Beans

  255 TL

  Dried beans are cooked slowly with their sauce and then served.
  

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• Mixed Vegetables with Turmeric Sauce (250 g)

  255 TL

  Zucchini, green beans, and bell peppers are baked in the oven and served with an olive oil and turmeric sauce.
  

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• Sautéed Spinach

  295 TL

  Spinach and onions are sautéed together and served.
  

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• Chickpeas

  255 TL

  Chickpeas are cooked slowly with their sauce and then served.
  

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• Buttered Dried Beans from İspir Region

  355 TL

  İspir beans are cooked slowly over low heat with plenty of butter, resulting in a low-water content, before serving.
  

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• Turkish Mixed Vegetable Stew

  295 TL

  Eggplant, zucchini, and green beans are cooked and served with tomato sauce and village peppers.
  

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• Vegetable Falafel on Creamy Eggplant Purée

  355 TL

  Vegetable falafel is served on a bed of eggplant puree.
  

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• Spaghetti with Bolognese Sauce (450 g)

  325 TL

  Spaghetti is prepared and served with a minced meat and tomato sauce.
  

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• Grilled Chicken Slices with Creamy Mushroom Penne (500 g)

  325 TL

  Penne is prepared and served with creamy mushroom sauce and grilled chicken slices.
  

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• Penne Pasta with Tomato Sauce (425 g)

  245 TL

  Penne is prepared and served with tomato sauce.
  

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• Spicy Penne Pasta (425 g)

  245 TL

  Penne is prepared and served with a mildly spicy tomato sauce.
  

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• Penne with Parmesan Cheese Sauce (400 gr.)

  275 TL

  Penne pasta is prepared with a cheese sauce. It is served with grated Parmesan cheese on top.
  

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• Minced Meat & Eggplant Moussaka on Rice

  325 TL

  Minced meat and eggplant moussaka is served on a rice pilaf with buttered vermicelli.
  

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• Vegetarian Eggplant Moussaka on Rice

  275 TL

  Meatless eggplant moussaka is served on a rice pilaf with chickpeas and vermicelli cooked in butter.
  

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• White Beans Stew on Rice

  245 TL

  Dried beans are served with their sauce on top of buttered vermicelli rice pilaf.
  

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• Chickpea Stew on Rice

  245 TL

  Chickpeas are served with their sauce on top of buttered vermicelli rice pilaf.
  

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• Mixed Vegetables with Turmeric Sauce (160 g)

  225 TL

  Zucchini, green beans, and bell peppers are baked in the oven and prepared with an olive oil and turmeric sauce.
  

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• Stuffed Vine Leaves with Olive Oil (Adile Sultan Style, 5 Pieces)

  225 TL

  Olive oil-based stuffed grape leaves, hand-rolled with Tokat vine leaves, preserving the historical recipe.
  

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• Stuffed Peppers with Olive Oil (2 Pieces)

  295 TL

  Stuffed peppers cooked after being filled with an olive oil-based stuffing.
  

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• Steamed Vegetables

  225 TL

  Broccoli, carrots, zucchini, and bell peppers are steamed and served.
  

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• Broccoli in Olive Oil

  225 TL

  Broccoli is served baked in the oven with olive oil.
  

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• Fried Vegetables in Tomato Sauce (Şakşuka)

  225 TL

  Eggplant, bell peppers, and village peppers are prepared by cooking them with tomato sauce.
  

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• Green Beans in Olive Oil

  255 TL

  Broad beans are prepared by slow cooking them in olive oil.
  

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• Orzo Pilaf

  195 TL

  Barley noodles are prepared by sautéing them in butter.
  

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• Penne Pasta

  195 TL

  Penne is prepared and served with butter.
  

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• Baked Pasta

  265 TL

  Tube pasta is baked in the oven with béchamel sauce.
  

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• Egg Noodles with Butter

  195 TL

  Homemade noodles prepared by sautéing in butter.
  

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• Rice Pilaf with Chickpeas

  195 TL

  Rice pilaf prepared with boiled chickpeas and butter.
  

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• Rice Pilaf with Orzo

  195 TL

  Rice pilaf prepared with roasted vermicelli and butter.
  

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• Basmati Rice Pilaf

  195 TL

  Rice pilaf made with basmati rice is suitable for vegan consumption.
  

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• Bulgur Pilaf

  195 TL

  Bulgur is prepared by sautéing it with tomatoes and butter.
  

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• Penne Pasta with Roasted Tomato Sauce

  195 TL

  Penne is prepared and served with roasted tomato sauce.
  

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• Yogurt (150 g)

  45 TL

  Yogurt 150 gr
  

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• Cold Yogurt with Cucumber & Herbs (Cacık)

  175 TL

  It is prepared with cucumber and strained yogurt.
  

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• Mashed Potatoes with Cheese

  195 TL

  Mashed potatoes are prepared and served with cheddar cheese.
  

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• Vegetarian Spicy Bulgur Balls (Çiğ Köfte, 5 Pieces)

  175 TL

  It is prepared by kneading fine bulgur with spices; it is served with lemon.
  

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• Mini Stuffed Bulgur Balls with Hummus (3 Pieces)

  175 TL

  Mini stuffed meatballs prepared with a hummus filling.
  

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• Mini Stuffed Bulgur Balls with Potato (3 Pieces)

  175 TL

  Mini stuffed meatballs prepared with a potato filling.
  

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• Mini Stuffed Bulgur Balls with Spinach (3 Pieces)

  175 TL

  Mini stuffed meatballs prepared with a spinach filling.
  

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• Mini Stuffed Bulgur Balls with Minced Meat (3 Pieces)

  295 TL

  Mini stuffed meatballs prepared with a minced meat filling.
  

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• Baked Water Pastry with Cheese

  255 TL

  It is prepared by layering dough and filling it with cheese.
  

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• Mixed Pickles

  95 TL

  It is prepared with white cabbage, carrots, and cucumbers.
  

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• Plain Bread

  5 TL

  Roll bread
  

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• Whole Wheat Bread

  5 TL

  Whole wheat roll bread
  

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• Baked Vegetable Fritter with Einkorn Flour

  295 TL

  It is prepared with spelt flour and vegetables, then baked; and finished with poppy seeds.
  

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• Vegetable Fritter with Corn

  195 TL

  It is prepared with corn and vegetables; it is baked in the oven.
  

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• Beetroot Hummus

  195 TL

  Hummus is prepared and served with beetroot paste.
  

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• Seasonal Salad

  155 TL

  The iceberg lettuce is prepared with red cabbage and carrots.
  

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• Smoked Eggplant Salad

  195 TL

  It is prepared with roasted eggplant, roasted red peppers, and parsley.
  

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• Apple & Beetroot Quinoa Salad

  245 TL

  It is prepared and served with quinoa, apples, and beets.
  

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• Mung Bean Salad

  245 TL

  Mung beans are prepared and served with pickles and roasted red peppers.
  

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• Semolina Halva

  195 TL

  It is prepared with semolina and pistachios sautéed in butter, and served warm.
  

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• Mixed Fruit Compote

  295 TL

  It is prepared with sour cherries, quince, and pears, and served cold.
  

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• Noah’s Pudding (Aşure)

  195 TL

  It is prepared with wheat, legumes, and dried fruits; and served in a traditional way.
  

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• Balkan Style Caramel Cake

  295 TL

  A classic Eastern European cake distinguished by its multi-layered structure and honey and light cream filling.
  

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• Caramelized Milk Pudding (Kazandibi)

  295 TL

  Geleneksel yöntemlerle, tiftiklenmiş tavuk eti kullanılarak hazırlanmıştır.
  

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• Baked Rice Pudding

  245 TL

  Rice pudding prepared by baking using the traditional recipe.
  

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• Thracian Cheese Halva

  245 TL

  Hot halva, made with cheese and semolina, in the style of Thrace.
  

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• Semolina Cake with Orange Syrup

  245 TL

  It is prepared with semolina and served with orange and a light syrup.
  

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• Bread Pudding with Clotted Cream

  255 TL

  Syrup-soaked bread pudding is served with clotted cream.
  

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• Syrupy Cheese Dessert (Kemalpaşa)

  255 TL

  It is prepared with cheese dough and served with a light syrup.
  

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• Strawberry & Biscuit Milk Pudding

  295 TL

  Biscuit pudding with strawberry slices is served in a glass jar.
  

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• Chocolate-Filled Cookie (İzmir Bomb)

  155 TL

  Served warm with a rich chocolate filling inside a thin crust.
  

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• Extra Chocolate Walnut Brownie

  295 TL

  Brownie made with rich chocolate and walnuts.
  

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• Kavala Almond Cookie

  155 TL

  Crispy Kavala cookies made with roasted almonds and powdered sugar.
  

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• Sugar-Free Kavala Cookie with Dates and Almonds

  155 TL

  Hurma ile tatlandırılmıştır. İlave şeker içermemektedir.
  

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• Cocoa Balls with Orange (No Added Sugar)

  175 TL

  Hindistan cevizi ile kaplı, hurma ile tatlandırılmış portakallı kakao topları. İlave şeker içermemektedir
  

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• Chocolate & Sour Cherry Cake

  295 TL

  A slice of cake prepared with rich chocolate and cherry pieces.
  

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• Chocolate-Filled Cookie with Tahini

  155 TL

  Served hot with a rich tahini filling inside a thin pastry.
  

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• Spoon Dessert with Chocolate Sauce

  295 TL

  A soft-textured spoon dessert prepared with chocolate sauce.
  

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• Poppy Seed Lemon Cake

  195 TL

  A soft-textured cake made with lemon and poppy seeds.
  

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• Zereşk Raisin Dark Chocolate Cocoa Balls (Sugar-Free)

  195 TL

  Dark chocolate-covered cocoa balls made with dates and barberry. (No added sugar.)
  

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• Apple and Walnut Tart

  255 TL

  Butter apple tart prepared with plenty of walnuts and cinnamon (Served cold.)
  

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• Adile Sultan Soda

  55 TL

  Drink
  

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• Adile Sultan Soda (Bodrum Tangerine Flavored)

  55 TL

  Glass bottle
  

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• Coca-Cola (33 cl)

  75 TL

  Drink
  

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• Coca-Cola Light (33 cl.)

  75 TL

  Drink
  

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• Coca-Cola Zero Sugar (33 cl)

  75 TL

  Drink
  

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• Sprite (33 cl)

  75 TL

  Drink
  

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• Fanta (33 cl)

  75 TL

  Drink
  

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• Fuse Peach Tea (33 cl.)

  75 TL

  Drink
  

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• Fuse Lemon Tea (33 cl.)

  75 TL

  Drink
  

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• Doğanay Lemonade (30 cl)

  55 TL

  Drink
  

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• Spicy Turnip Juice (30 cl)

  55 TL

  Drink
  

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• Mild Turnip Juice (30 cl)

  55 TL

  Drink
  

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• Ayran in Glass Bottle (33 cl)

  65 TL

  Drink
  

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• Ayran (27 cl)

  55 TL

  Drink
  

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• Sparkling Mineral Water with Lemon (20 cl)

  45 TL

  Drink
  

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• Uludağ Premium Natural Mineral Water (25 cl)

  55 TL

  25 cl.
  

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• Uludağ Premium Spring Water in Glass Bottle (33 cl)

  35 TL

  33 cl.
  

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• Sparkling Mineral Water (20 cl)

  35 TL

  Drink
  

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• Water (50 cl)

  25 TL

  Drink
  

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• Coca-Cola (1 L)

  95 TL

  Drink
  

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• Coca-Cola Zero Sugar (1 L)

  95 TL

  Drink
  

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• Fanta (1 L)

  95 TL

  Drink
  

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• Sprite (1 L

  95 TL

  Drink
  

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• Ayran (1 L)

  95 TL

  Drink
  

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